FAO · Agriculture

Guyana: Food Balances (2010-): Vegetables, Protein supply quantity (t)

2868.57t · 2023+166.9% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Vegetables, Protein supply quantity (t) (t). Annual figures for Guyana from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20232,868.57E
20222,781E
20212,543.48E
20202,619.3E
20192,508.56E
20182,873.97E
20172,512.65E
20162,243.84E
20152,389.99E
20141,507.12E
20131,074.93E
20121,110.53E
2011909.99E
20101,670.26E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Vegetables, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2918-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, GuyanaAPI and MCP

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